Shop the Farmer's Market for Thanksgiving
- Wednesday, 17 November 2010 09:27
- Last Updated: Wednesday, 17 November 2010 09:33
- Published: Wednesday, 17 November 2010 09:27
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This Saturday, the Scarsdale Farmer’s Market will offer locally grown and produced food for your Thanksgiving dinner. Stop by to find New York State fruits and vegetables, pickles, wine, cheese, soups, pies, cakes, breads and more.
For Thanksgiving, there will be fresh cranberries, winter squash, potatoes, beets, and greens. You’ll find apple strudel, Bavarian donuts and baked goods from the Big Girl Bakery as well as Meredith’s jams, breads and biscotti.
The market will be held outside at Village Hall this week, November 20, and move inside for the winter to the Christie Place garage beginning on Saturday November 27. Hours are nine am to one-thirty pm.
Market Lady Carol DeLisa wants to thank Scarsdale residents for their support and respect for the vendors and their products. The market has found a warm and receptive customer base here and looks forward to serving you in the future.